Lähteenmäki, Heli: search on Z-Library

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1

Comparison of affective rating scales and their relationship to variables reflecting food consumption

Hely Tuorila, Anna Huotilainen, Liisa Lähteenmäki, Sari Ollila, Sirpa Tuomi-Nurmi, Nina Urala

Journal:

Food Quality and Preference

Year:

2008

Language:

english

File:

PDF, 249 KB

english, 2008

2

Dieters' and non-dieters' distributions of use frequency and liking for sweet foods

Lähteenmäki, Liisa, Tuorila, Hely

Journal:

Food Quality and Preference

Year:

1993

Language:

english

File:

PDF, 130 KB

english, 1993

3

Food neophobia among the Finns and related responses to familiar and unfamiliar foods

Hely Tuorila, Liisa Lähteenmäki, Leena Pohjalainen, Leila Lotti

Journal:

Food Quality and Preference

Year:

2001

Language:

english

File:

PDF, 243 KB

english, 2001

4

I-21. Long-term effect of umami substances on pleasantness of low-salt soups

Marja-Katarina Roininen, Liisa Lähteenmäki, Hely Tuorila

Journal:

Food Quality and Preference

Year:

1996

Language:

english

File:

PDF, 132 KB

english, 1996

5

Three-factor eating questionnaire and the use and liking of sweet and fat among dieters

Liisa Lähteenmäki, Hely Tuorila

Journal:

Physiology & Behavior

Year:

1995

Language:

english

File:

PDF, 575 KB

english, 1995

6

OP69 Hospital-based Health Technology Assessment Is Applicable To Investment Decision-Making Process

Lähteenmäki, Heli, Ikonen, Tuija

Journal:

International Journal of Technology Assessment in Health Care

Year:

2017

Language:

english

File:

PDF, 575 KB

english, 2017

7

Consumer opinions and practices related to food additives in the purchase situation

RITVA PRÄTTÄLÄ, HELY TUORILA-OLLIKAINEN, LIIS A LÄHTEENMAKI

Journal:

International Journal of Consumer Studies

Year:

1985

Language:

english

File:

PDF, 382 KB

english, 1985

8

Attitudes towards sweetness as predictors of liking and use of various sweet foods

Lähteenmäki, Liisa, Tuorila, Hely

Journal:

Ecology of Food and Nutrition

Year:

1994

Language:

english

File:

PDF, 738 KB

english, 1994

9

Item-by-use appropriateness of drinks varying in sweetener and fat content

Liisa Lähteenmäki, Hely Tuorila

Journal:

Food Quality and Preference

Year:

1997

Language:

english

File:

PDF, 764 KB

english, 1997

10

Predicting the intention to use juice or milk in three contexts

Liisa Lähteenmäki, Hely Tuorila

Journal:

Food Quality and Preference

Year:

1998

Language:

english

File:

PDF, 621 KB

english, 1998

11

Attitudes, norms, intentions and hedonic responses in the selection of low salt bread in a longitudinal choice experiment

Tuorila-Ollikainen, Hely, Lähteenmäki, Lisa, Salovaara, Hannu

Journal:

Year:

1986

Language:

english

File:

PDF, 1.36 MB

english, 1986

12

Correlates of Human Food Neophobia

PATRICIA PLINER, LIISA LAHTEENMAKI, HELY TUORILA

Journal:

Year:

1998

Language:

english

File:

PDF, 109 KB

english, 1998

13

Pleasantness in relation to difference threshold of NaCl in mashed potato

Eira Laurila, Liisa Lähteenmäki, Hannu Rita, Hely Tuorila

Journal:

Food Quality and Preference

Year:

1996

Language:

english

File:

PDF, 482 KB

english, 1996

14

I-9. Preferences in relation to difference threshold of NaCl in mashed potato

Eira Lurila, Liisa Lähteenmäki, Hely Tuorila

Journal:

Food Quality and Preference

Year:

1996

Language:

english

File:

PDF, 132 KB

english, 1996

15

Consistency of Liking and Appropriateness Ratings and Their Relation to Consumption in a Product Test of Ice Cream

LIISA LÄHTEENMÄKI, HELY TUORILA

Journal:

Year:

1995

Language:

english

File:

PDF, 133 KB

english, 1995

16

I-11. Pleasantness of familiar and novel foods and food neophobia in an experimental situation

Liisa Lähteenmäki, Patricia Pliner, Hely Tuorila

Journal:

Food Quality and Preference

Year:

1996

Language:

english

File:

PDF, 264 KB

english, 1996

17

Variety seeking in the consumption of spread and cheese

Hans C.M. van Trijp, Liisa Lähteenmäki, Hely Tuorila

Journal:

Year:

1992

Language:

english

File:

PDF, 829 KB

english, 1992

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